If you are a burger lover like me, you probably won’t be able to resist this scrumptious crispy, healthy shrimp burger! Made of 100% real shrimps, stuffed with cheese, this shrimp burger is definitely not your average burger.
Ginger and scallion crab 葱姜炒蟹, a popular Chinese dish found in most Cantonese seafood restaurants, is actually very simple to make. The juicy crab is filled with wok hei and scents released from the aromatics, and of course, full of umami. By the way, you can also make ginger and scallion lobster with this recipe. … [Read more…]
When it comes to cooking sea fish, I’ve always preferred using a few simple ingredients instead of adding strong flavors to it. This easy seared salmon fillet is healthy, delicious and flaky with a golden crispy skin. Salmon contains good fat which is rich in omega-3. You can use the excess fish oil to cook … [Read more…]