These aromatic Earl grey orange biscotti are probably one of the easiest cookies to make, literally foolproof! What’s also amazing about these Italian biscuits is that they do not require much oil, and are not overly sweet, thus not as guilty as other types of cookies.
Hungarian goulash is a beef soup / stew heavily seasoned with paprika. It’s a warming and comforting dish, perfect for cold days. This national dish of Hungary has many variations. Some say adding vegetables, such as tomatoes, is only a modernized way to cook the dish. Regardless, Hungarian goulash does have one key ingredient that cannot … [Read more…]
As the weather gets colder, I started to crave deep-fried junk food more and more often, especially fried chicken! If you also want to satisfy your cravings for junk food without feeling too guilty, try this simple no-fry crispy chicken, a healthier alternative to its deep-fried counterpart.
This pistachio crusted rack of lamb is utterly delicious and unbelievably easy to prepare!
There is more to Swiss food than cheese fondue and chocolate. Rösti, for example, is considered a national dish by many Swiss people. It was a common breakfast dish for Swiss farmers, but today, Rösti is enjoyed by people all over the world at any time of the day.
This sweet and spicy Korean chicken dish is easy to prepare, and utterly scrumptious. Pan fried with less oil instead of deep-frying, this chicken dish will satisfy you without making you feel guilty (time to get your summer body ready, lol).
Bulgogi is probably one of the most popular and well known Korean beef dishes. It normally consists of marinated slices of beef grilled on a stove-top griddle or stir-fried in a pan, along with vegetables.
Oyakodon, meaning “parent-and-child donburi”, is a popular Japanese donburi dish invented in the late 19th century. It consists of sliced onion, chicken, eggs simmered in a sweet-savory sauce, poured over a bowl of steamed rice. Oyakodon is a rather simple dish that only requires one pan. It is a delicious, hearty and healthy meal done in 15 … [Read more…]
If you are a burger lover like me, you probably won’t be able to resist this scrumptious crispy, healthy shrimp burger! Made of 100% real shrimps, stuffed with cheese, this shrimp burger is definitely not your average burger.
Pork cordon bleu — tender pork with a golden, crispy crust and flavorful bacon & gooey cheese filling. Meat lovers will not be able to say no to this easy, delicious, healthier version pork cordon bleu! Pork cordon bleu actually has nothing to do with Le Cordon Bleu, the famous chain of hospitality and culinary schools … [Read more…]